Turkish Spinach & Ground Beef

(2)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 10
Ingredients
Spinach, fresh, 4 bunch Ground beef, lean, 16 oz Onions, raw, 1 slice, large (1/4" thick) Garlic, 4 cloves Oranges, 1 medium *Extra Virgin Olive Oil, 4 tbsp Honey 1 tbspSalt, 1 tsp
Directions
Saute onions and garlic in olive oil and honey
Add ground beef
Stir while it browns
Add Salt
Add 1/2 cup water
Let simmer a few minutes
Juice the orange
Add the juice to the mixture
Add spinach
1 Cup water
Let mixture simmer 30-40 minutes and serve
Excellent with rice and non-fat, plain yogurt.

Number of Servings: 10

Recipe submitted by SparkPeople user WINDS12QUARTERS.

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 217.3
  • Total Fat: 15.5 g
  • Cholesterol: 34.0 mg
  • Sodium: 371.7 mg
  • Total Carbs: 9.6 g
  • Dietary Fiber: 3.5 g
  • Protein: 12.2 g

Member Reviews
  • LADYRYL
    I replaced the honey with 2 tsp oregano & lemon juice instead of orange, it added a nicer flavour. Otherwise I followed the recipe, but found the amount of oil was too much. Next time I will reduce the oil & maybe add the zest from the lemon. - 2/11/10
  • PURERESEARCH
    I didnt really get the reason for the honey. - 2/11/10