Glenn's Basil Ceasar Steak Salad
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 2
Ingredients
1 Head of Romaine, shredded2 Tbsp Newman's Own Ceasar Dressing4 Tbsp Newman's Own Three Cheese Balsamic Vinagrette2 Tbsp finely chopped fresh basil2 garlic cloves, minced2 plum tomatoes, chopped1/2 bottle Newman's Own Lighten Up Sundried Tomato dressing (for marinade)1 3-5 oz New York Strip Steak - can substitute chicken or shrimp also2 multi-grain tortillas/wraps
Marinate the meat in the Sundried Tomato dressing for at least an hour. Cook the meat according to your preference - grill, broil, etc.
Combine the chopped tomato, basil and garlic. Mix well to blend. Mix the Caesar and Three Cheese balsamic dressings together, then mix with the tomato mixture.
To assemble salad - place tortilla on a plate. Add the lettuce, the meat, and top with the dressing.
Number of Servings: 2
Recipe submitted by SparkPeople user KMARIE0218.
Combine the chopped tomato, basil and garlic. Mix well to blend. Mix the Caesar and Three Cheese balsamic dressings together, then mix with the tomato mixture.
To assemble salad - place tortilla on a plate. Add the lettuce, the meat, and top with the dressing.
Number of Servings: 2
Recipe submitted by SparkPeople user KMARIE0218.
Nutritional Info Amount Per Serving
- Calories: 818.0
- Total Fat: 51.3 g
- Cholesterol: 24.5 mg
- Sodium: 3,205.7 mg
- Total Carbs: 64.3 g
- Dietary Fiber: 8.8 g
- Protein: 21.2 g
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