Tuna Salad Sandwich

  • Number of Servings: 2
Ingredients
tuna, egg, pickle, mayo, bread
Directions
mixed chopped eggs, chopped pickles, drained can of tuna, and mayo...put on toasted bread

Number of Servings: 2

Recipe submitted by SparkPeople user BHUFFI.

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 345.2
  • Total Fat: 12.8 g
  • Cholesterol: 138.6 mg
  • Sodium: 1,170.8 mg
  • Total Carbs: 27.1 g
  • Dietary Fiber: 2.9 g
  • Protein: 29.1 g

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