Creamy Italian Chicken

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
4 boneless, skinless chicken breast halves, cubed1 envelope Italian salad dressing mix1/2 cup water1 8-oz package cream cheese, softened1 can cream of mushroom soup1 4-oz can mushroom stems and pieces
Directions
Place chicken in crock pot. Mix Italian dressing mix and water; pour over chicken. Cover and cook on low heat 3 hours. In a small mixing bowl, beat cream cheese and cream of mushroom soup until blended. Stir in mushrooms. Pour over chicken. Cook 1 hour longer or until chicken juices run clear. Serve over hot rice or noodles.

Number of Servings: 6

Recipe submitted by SparkPeople user KENSGIRL1975.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 274.2
  • Total Fat: 17.3 g
  • Cholesterol: 101.6 mg
  • Sodium: 591.9 mg
  • Total Carbs: 5.3 g
  • Dietary Fiber: 0.4 g
  • Protein: 25.6 g

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