Guacamole

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
Avocados, California (Haas)Salt, 2 dash Onions, raw, 1 slice, medium (1/8" thick) Hard Boiled Egg, 1.5 large
Directions
Cook eggs and add them to the avocado, salt and onion (mince the onion.)

Number of Servings: 4

Recipe submitted by SparkPeople user CBRIVERA0217.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 177.1
  • Total Fat: 15.3 g
  • Cholesterol: 79.5 mg
  • Sodium: 108.0 mg
  • Total Carbs: 8.5 g
  • Dietary Fiber: 6.1 g
  • Protein: 4.2 g

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