Salsa Burger

(4)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
1 lb lean ground beef1 16 oz. jar med chunky salsa4 slices swiss cheeseseason salygarlic saltoreganomrs dash originalsalt and pepper1 egg
Directions
In large bowl mix all ingredients except cheese, use hand to mix all through.

Make 8 thin patties approx. 1/2

Number of Servings: 1

Recipe submitted by SparkPeople user DAWNRE0511.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 1,703.9
  • Total Fat: 124.9 g
  • Cholesterol: 444.5 mg
  • Sodium: 1,447.8 mg
  • Total Carbs: 19.8 g
  • Dietary Fiber: 0.0 g
  • Protein: 112.5 g

Member Reviews
  • MOMMYBLOGGER
    not the correct serving amts, the recipe says it makes 8 but the nutrition info says 1. - 1/26/10
  • CD5327834
    Whoa!! Look at the calories and sodium content!! Is this for real? - 7/16/09
  • PATTYWMS
    Calories are over 1700??? Wow! - 3/21/07
  • DAISYLADY
    Sounds great =making this tomorrow night for guest. - 3/16/07
  • LONGLIVEJULIET
    Is this the correct serving size? - 3/14/07
  • ATCULP
    Great alternative - 3/14/07