English Muffin seafood pizzas
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
1 Thomas' Light whole grain english muffin1/4 cup Hunt's Roasted Garlic tomato sauce1/4 cup (28 g) 6 cheese Italian blend, shredded cheese3 anchovies8 mini salad shrimp, precooked and thawedItalian seasoning blend to tasteGarlic powderOnion powder or granulesRed pepper flakesSalt and pepper to taste
Makes 1 serving, 2 mini pizzas
1. Toast english muffins till crispy.
2. Spoon sauce over muffin halves, sprinkle on a good amount of cheese. Top each half with 4 mini shrimp and 1 1/2 anchovies, chopped. Sprinkle on seasonings and salt and pepper to taste.
3. Bake in toaster oven at 350 for about 5-8 minutes, until cheese melts and starts to brown.
Number of Servings: 1
Recipe submitted by SparkPeople user CCKELLY3.
1. Toast english muffins till crispy.
2. Spoon sauce over muffin halves, sprinkle on a good amount of cheese. Top each half with 4 mini shrimp and 1 1/2 anchovies, chopped. Sprinkle on seasonings and salt and pepper to taste.
3. Bake in toaster oven at 350 for about 5-8 minutes, until cheese melts and starts to brown.
Number of Servings: 1
Recipe submitted by SparkPeople user CCKELLY3.
Nutritional Info Amount Per Serving
- Calories: 233.2
- Total Fat: 9.7 g
- Cholesterol: 52.2 mg
- Sodium: 1,232.3 mg
- Total Carbs: 29.0 g
- Dietary Fiber: 9.0 g
- Protein: 18.3 g
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