King Ranch Chicken
- Number of Servings: 4
Ingredients
Directions
Number of Servings: 4
Recipe submitted by SparkPeople user QNKSMAMA.
1/2 medium onion1 can reduced fat chream of chicken soup6 oz. chopped chicken breast, cooked4 corn tortillas1/3 cup Mexican shredded cheese
Number of Servings: 4
Recipe submitted by SparkPeople user QNKSMAMA.
Nutritional Info Amount Per Serving
- Calories: 187.7
- Total Fat: 4.8 g
- Cholesterol: 37.1 mg
- Sodium: 717.0 mg
- Total Carbs: 20.4 g
- Dietary Fiber: 2.7 g
- Protein: 15.2 g
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