Whole wheat tortillas

Name: Whole wheat tortillas Recipe
Prep time: 30 min
Cook time: 2 min
Total time: 32 min
Yield: 14
Ingredients: *Whole Wheat Flour 4 cup; Salt 1 tbsp; Butter salted 50 grams; Water tap 1.33 cup

Minutes to Prepare: 30
Minutes to Cook: 2

Number of Servings: 14

Ingredients

*Whole Wheat Flour, 4 cup Salt, 1 tbsp Butter, salted, 50 grams Water, tap, 1.33 cup

Directions

Put flour in bowl. Add Salt and butter. Cut in butter with pastry blender. Add water and kneed slightly. Divide dough into 14 balls. Roll out on floured surface very thin. Fry on each side, apx. 1 minute (on dry skillet , no fat added)

Number of Servings: 14

Recipe submitted by SparkPeople user MARIEAN.

Servings Per Recipe: 14

Nutritional Info Amount Per Serving

Calories: 141.6
Total Fat: 3.5 g
Cholesterol: 7.7 mg
Sodium: 519.5 mg
Total Carbs: 25.2 g
Dietary Fiber: 4.2 g
Protein: 4.6 g

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