Coconut Basil Quinoa
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
1 Cup Organic Quinoa13oz Lite Coconut Milk - No sugar added1 basil leaf sliced4oz water
Rinse and dry quinoa. To a sauce pan add Quinoa, coconut milk, basil and water. Bring to a boil. Once at a roiling boil turn to simmer and cook about 10-15 minutes until quinoa has absorbed all of the liquid.
Number of Servings: 4
Recipe submitted by SparkPeople user APRILFIORE.
Number of Servings: 4
Recipe submitted by SparkPeople user APRILFIORE.
Nutritional Info Amount Per Serving
- Calories: 201.3
- Total Fat: 5.8 g
- Cholesterol: 0.0 mg
- Sodium: 15.0 mg
- Total Carbs: 31.3 g
- Dietary Fiber: 3.0 g
- Protein: 5.6 g
Member Reviews