Tacos, crispy
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 7
Ingredients
1 Lb Extra lean ground beefI can Taco Bell Fat free re-fried beans1 tsp. McCormick chili seasoning mix or to taste2 Tbls + 7 Tbls taco sauce1.5 cups shredded cheese1-2 cups shredded lettuce21 Old El Paso Taco Shells
Preheat oven to 325* Brown ground beef in pan and drain. Add can of fat free re-fried beans, seasoning, and 2 Tbls of sauce. Heat until warmed trough. While that warms, shred lettuce and cheese and warm shells in preheated oven for 6-7 mins. Assemble tacos with meat mixture, sauce, cheese and lettuce. Enjoy! Makes 21 tacos, 7 servings of 3 tacos each.
Number of Servings: 7
Recipe submitted by SparkPeople user HIDEYHOTHERE.
Number of Servings: 7
Recipe submitted by SparkPeople user HIDEYHOTHERE.
Nutritional Info Amount Per Serving
- Calories: 404.4
- Total Fat: 19.6 g
- Cholesterol: 62.6 mg
- Sodium: 743.0 mg
- Total Carbs: 30.2 g
- Dietary Fiber: 3.3 g
- Protein: 24.9 g
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