Chicken Fajitas
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
2 tbsp Olive Oil (Extra Virgin)2 medium red and/or green bell peppers (approx 2.5 cups)1lb boneless, skinless chicken breast1pack lipton onion soup mix1/4 cup waterFlour Tortillas
1. in skillet heat oil over medium-high heat and cook peppers 2 minutes
2. add chicken and cook 4 minutes or until lightly browned
3. stir in soup mix blended with water. simmer 2 minutes or until chicken is no longer pink.
serve with warm tortillas
Number of Servings: 4
Recipe submitted by SparkPeople user STEPHANIEIL.
2. add chicken and cook 4 minutes or until lightly browned
3. stir in soup mix blended with water. simmer 2 minutes or until chicken is no longer pink.
serve with warm tortillas
Number of Servings: 4
Recipe submitted by SparkPeople user STEPHANIEIL.
Nutritional Info Amount Per Serving
- Calories: 331.4
- Total Fat: 11.2 g
- Cholesterol: 55.0 mg
- Sodium: 794.1 mg
- Total Carbs: 30.8 g
- Dietary Fiber: 1.1 g
- Protein: 27.9 g
Member Reviews