Stuffed Peppers
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 2
Ingredients
Directions
2 Green PeppersOnionTomato SauceBrown RiceOnionWorcestershire SauceEggSalt PepperShredded Cheese
Clean out peppers
Blanch in boling water for 5 minutes
Combine other ingredients in a bowl
Stuff peppers
Place in 1 1/2 quart baking dish
Cover and bake on 350 for 45 minutes
Number of Servings: 2
Recipe submitted by SparkPeople user MAGOOFY.
Blanch in boling water for 5 minutes
Combine other ingredients in a bowl
Stuff peppers
Place in 1 1/2 quart baking dish
Cover and bake on 350 for 45 minutes
Number of Servings: 2
Recipe submitted by SparkPeople user MAGOOFY.
Nutritional Info Amount Per Serving
- Calories: 242.8
- Total Fat: 9.0 g
- Cholesterol: 144.8 mg
- Sodium: 1,024.6 mg
- Total Carbs: 22.1 g
- Dietary Fiber: 3.2 g
- Protein: 19.9 g
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