Fried Brown Rice with Zucchini

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  • Number of Servings: 5
Ingredients
ZucchiniBrown RiceSesame Oil
Directions


Number of Servings: 5

Recipe submitted by SparkPeople user LMWEINSTEIN.

Servings Per Recipe: 5
Nutritional Info Amount Per Serving
  • Calories: 195.0
  • Total Fat: 9.1 g
  • Cholesterol: 0.2 mg
  • Sodium: 1,548.9 mg
  • Total Carbs: 25.3 g
  • Dietary Fiber: 3.8 g
  • Protein: 4.8 g

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