Vegitarian Hot & Sour Soup
  • Number of Servings: 5
Ingredients
1 can (10.5oz.) chicken broth1 cup sliced raw mushrooms2 tablespoons Kikkoman low sodium Soy Sauce2 tablesppoons distilled white vinegar.5 teaspoon Tabasco pepper sauce.25 cup bamboo shoots.25 cup water chestnuts.25 cup sweet red peppers
Directions
Combine all ingredients in medium saucepan.

Makes 5 - 1 cup servings

Number of Servings: 5

Recipe submitted by SparkPeople user HAPPYDOGMOM.
Servings Per Recipe: 5
Nutritional Info Amount Per Serving
  • Calories: 33.4
  • Total Fat: 0.7 g
  • Cholesterol: 0.6 mg
  • Sodium: 626.4 mg
  • Total Carbs: 3.3 g
  • Dietary Fiber: 0.7 g
  • Protein: 3.8 g

Member Reviews
  • RAKUSPIRIT
     This is Not Vegetarian, it has chicken broth as main ingredient - 11/30/09



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