SF Peanut Butter Cookie
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 16
Ingredients
Directions
1c Chunky Peanut Butter1/2 c Splenda Brown Sugar1 tsp vanilla extract1 Tbsp molassas1 medium egg1/2 c flour1/2 c oatmeal - gound1/2 c chocolate protien powder1/2 tsp baking soda
350 degree F oven for 10 - 12 minutes
16 cookies
Blend PB, sugar, vanilla, molassas, and egg together.
Grind oatmeal to a find flour in blender. Add to flour, protien powder and baking soda.
Mix dry into wet. Form into 16 cookies. Bake on ungreased sheet. Will not spread much.
Number of Servings: 16
Recipe submitted by SparkPeople user MALICE_42.
16 cookies
Blend PB, sugar, vanilla, molassas, and egg together.
Grind oatmeal to a find flour in blender. Add to flour, protien powder and baking soda.
Mix dry into wet. Form into 16 cookies. Bake on ungreased sheet. Will not spread much.
Number of Servings: 16
Recipe submitted by SparkPeople user MALICE_42.
Nutritional Info Amount Per Serving
- Calories: 165.1
- Total Fat: 8.4 g
- Cholesterol: 11.7 mg
- Sodium: 123.4 mg
- Total Carbs: 14.6 g
- Dietary Fiber: 1.6 g
- Protein: 7.9 g
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