Super easy Light Peanut Butter Cookies

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 24
Ingredients
1 cup of Kraft Light SMooth Peanut Butter1/2 Cup of Splenda1/3 Cup of Semisweet Chocolate Chips
Directions
Mix together, roll into 24 small balls, place on baking sheet and squish flat with fork. Bake at 350

Number of Servings: 24

Recipe submitted by SparkPeople user RUGBYBENTLEY.

Servings Per Recipe: 24
Nutritional Info Amount Per Serving
  • Calories: 64.4
  • Total Fat: 4.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 50.3 mg
  • Total Carbs: 5.4 g
  • Dietary Fiber: 0.8 g
  • Protein: 2.1 g

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