Chicken Salad

(1)
  • Minutes to Prepare:
  • Number of Servings: 6
Ingredients
I find it best to buy the chicken breast in cans to save on time
Directions


Number of Servings: 6

Recipe submitted by SparkPeople user LILCHILDE.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 146.8
  • Total Fat: 10.4 g
  • Cholesterol: 19.9 mg
  • Sodium: 98.9 mg
  • Total Carbs: 8.7 g
  • Dietary Fiber: 1.3 g
  • Protein: 8.3 g

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