Blueberry oatmeal cookies
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 24
Ingredients
1/2 C. Tillamook butter1 C. packed organic brown sugar3/4 C organic cane sugar2 cage free, Omega 3 added eggs2 C. whole wheat flour1/4 C. Bob's Red Mill ground golden flax2 tsp baking powder1/2 tsp salt1/2 tsp baking soda1 tsp cinnamon1/2 tsp ground cloves1/2 tsp ground ginger1 C. quick oats1 C. unthawed frozen blueberries
400 * for 10-12 minutes.
Cream together butter and eggs, add sugars and mix. Add spices, salt, soda and powder. Add flour, stir in blueberries and oats.
About 24 cookies.
Number of Servings: 24
Recipe submitted by SparkPeople user JULIETELLEN1.
Cream together butter and eggs, add sugars and mix. Add spices, salt, soda and powder. Add flour, stir in blueberries and oats.
About 24 cookies.
Number of Servings: 24
Recipe submitted by SparkPeople user JULIETELLEN1.
Nutritional Info Amount Per Serving
- Calories: 154.0
- Total Fat: 5.1 g
- Cholesterol: 27.9 mg
- Sodium: 185.6 mg
- Total Carbs: 25.9 g
- Dietary Fiber: 2.2 g
- Protein: 2.7 g
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