Chicken Mock Potato Salad

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 3
Ingredients
1 Cup Diced Chicken1/2 cup Celery1/2 small onion1 small can sliced black olives2 hard boiled eggs1/2 cup mayonnaise3 tsp mustard
Directions
boil eggs. mix everything together in a bowl. Chill.

Number of Servings: 3

Recipe submitted by SparkPeople user BABYCAKESAZ.

Servings Per Recipe: 3
Nutritional Info Amount Per Serving
  • Calories: 389.9
  • Total Fat: 33.8 g
  • Cholesterol: 186.5 mg
  • Sodium: 447.5 mg
  • Total Carbs: 3.4 g
  • Dietary Fiber: 1.2 g
  • Protein: 17.7 g

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