banana cookies
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 15
Ingredients
Directions
2 very ripe large bananas, mashed1 egg1 cup whole wheat flour1/4 t baking soda1 t baking powder1/4 t salt1 t vanilla extract1/4 t cinnamonmini chocolate chips (optional)peanut butter chips (optional)
Mix together all ingredients, using the chips if you want extra sweetness. Bake at 350 for 5-6 minutes. Cookies are puffy, and slightly "pancake" texture, but taste great! My 2 year old loves them!! Makes approx 30 1 1/2" cookies
Number of Servings: 15
Recipe submitted by SparkPeople user PENZCHIC.
Number of Servings: 15
Recipe submitted by SparkPeople user PENZCHIC.
Nutritional Info Amount Per Serving
- Calories: 51.9
- Total Fat: 0.6 g
- Cholesterol: 14.8 mg
- Sodium: 141.3 mg
- Total Carbs: 10.8 g
- Dietary Fiber: 1.5 g
- Protein: 1.7 g
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