Peanutty Carmel Apple dessert
- Minutes to Prepare:
- Number of Servings: 1
Ingredients
Directions
1/2 C sugar free, fat free butterscotch pudding1/2 medium apple1/4 C lightly salted peanuts
Make pudding according to directions. Put chopped apple in 1/2 C pudding, sprinkle with nuts. and mix.
Number of Servings: 1
Recipe submitted by SparkPeople user KASEY12474.
Number of Servings: 1
Recipe submitted by SparkPeople user KASEY12474.
Nutritional Info Amount Per Serving
- Calories: 270.7
- Total Fat: 14.2 g
- Cholesterol: 0.0 mg
- Sodium: 395.0 mg
- Total Carbs: 21.5 g
- Dietary Fiber: 3.9 g
- Protein: 7.1 g
Member Reviews