eggplant parmigiana

Name: eggplant parmigiana Recipe
Yield: 8
Ingredients: as above

Number of Servings: 8

Ingredients

as above

Directions

Number of Servings: 8

Recipe submitted by SparkPeople user DOTTYMCKAY.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 147.8
Total Fat: 6.6 g
Cholesterol: 21.4 mg
Sodium: 382.6 mg
Total Carbs: 12.1 g
Dietary Fiber: 3.7 g
Protein: 11.0 g

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