Apple Muffins

Name: Apple Muffins Recipe
Cook time: 20 min
Total time: 20 min
Yield: 12
Ingredients: Muffin:; 1.5 c. whole wheat flour; 1/4 c. splenda; 2 tsp. baking powder; 1/2 tsp cinnamon; 1/4 tsp. salt; 1/8 tsp nutmeg; 1 c. apple pared and shredded; 1.2 c. milk; 1/4 c. apple sauce; 1 egg beaten; Topping:; 1/3 c. splenda brown sugar blend; 2 tbsp. whole wheat flour; 1/2 tsp cinnamon; 2 tbsp butter; 1/3 c chopped walnuts

(4)

Minutes to Cook: 20

Number of Servings: 12

Ingredients

Muffin:1.5 c. whole wheat flour1/4 c. splenda2 tsp. baking powder1/2 tsp cinnamon1/4 tsp. salt1/8 tsp nutmeg1 c. apple, pared and shredded1.2 c. milk1/4 c. apple sauce1 egg, beatenTopping:1/3 c. splenda brown sugar blend2 tbsp. whole wheat flour1/2 tsp cinnamon2 tbsp butter1/3 c chopped walnuts

Directions

Mix together dry ingredients stir in apple and set aside. Combine milk, apple sauce, egg until blended. Add to dry ingredients; stir until moistened. Divide half of batter into 12 muffin cups. Make topping mix by mixing ingredients together. Sprinkle on muffins reserving 3 tbsps. Cover with remaining batter and sprinkle reserved topping on top. Bake at 400 for 20-25 mins.

Number of Servings: 12

Recipe submitted by SparkPeople user QUIP1320.

Servings Per Recipe: 12

Nutritional Info Amount Per Serving

Calories: 143.7
Total Fat: 5.1 g
Cholesterol: 22.4 mg
Sodium: 154.4 mg
Total Carbs: 21.3 g
Dietary Fiber: 2.7 g
Protein: 3.7 g

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Member Reviews

CD4106991
sounds good think I will give it a try I have a bunch of apples to use - 11/1/08