Banana Pudding
- Minutes to Prepare:
- Number of Servings: 24
Ingredients
Directions
3 Cups Cold Skim Milk3 Pkgs Sugar Free Fat Free Pudding, I like White Choc, Vanilla, Cheesecake1 Cup Fat Free Sour Cream2 Containers of Fat Free Cool Whip, thawed4 Bananas1 Box Reduced Fat Vanilla Wafers (Will only use about 3/4 of the wafers)
Pour 3 cups cold skim milk in large mixing bowl. Add pudding and mix with whisk or electric mixer until lumps are gone. Add sour cream and continue mixing until smooth. Fold in the cool whip until all mixed in. Layer wafers, bananas, pudding, then repeat layers until pudding mixture is all used.
3 points
Number of Servings: 24
Recipe submitted by SparkPeople user WGCURRY.
3 points
Number of Servings: 24
Recipe submitted by SparkPeople user WGCURRY.
Nutritional Info Amount Per Serving
- Calories: 149.2
- Total Fat: 0.9 g
- Cholesterol: 2.7 mg
- Sodium: 182.1 mg
- Total Carbs: 31.5 g
- Dietary Fiber: 0.5 g
- Protein: 3.2 g
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