Mexican Ranch Chicken Pasta

Name: Mexican Ranch Chicken Pasta Recipe
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 6
Ingredients: 1 box of Penna pasta; 1lb chicken breasts cut in chunks; 1 cup salsa; 2 tsps canola or olive oil; 2 tbs fat free ranch dressing

(5)

Minutes to Prepare: 10
Minutes to Cook: 20

Number of Servings: 6

Ingredients

1 box of Penna pasta1lb chicken breasts cut in chunks1 cup salsa2 tsps canola or olive oil2 tbs fat free ranch dressing

Directions

Cook pasta according to directions. Brown Chicken in oil. After chicken is one, add salsa and simmer for 2 minutes. Add pasta and ranch and toss well.
makes 6 1 cup servings.

Number of Servings: 6

Recipe submitted by SparkPeople user DANASPALDING.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 64.3
Total Fat: 0.6 g
Cholesterol: 14.8 mg
Sodium: 255.5 mg
Total Carbs: 10.4 g
Dietary Fiber: 0.7 g
Protein: 4.5 g

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Member Reviews

MICHI3270
This was a very quick fix with ingredients I usually have on hand. It was good in a pinch, but not super flavorful and not enough sauce for my family. - 3/30/09
MIMULUSBUG
64.3 calories per serving?????!!!!

I DON'T THINK SO!!! (MAYBE 260??)
THE SERVING OF PASTA ALONE WOULD BE 190 CALORIES.
PLEASE EDIT NUTRITION INFO ASAP - 9/14/09
LORIKAY1209

Very good low calorie entree. Quick and easy to make. - 3/23/09