Chicken Salad

  • Number of Servings: 10
Ingredients
Chicken Breast, no skin, 6 breast, bone and skin removed*Grapes, 1 cup Pecans, .25 cup, chopped Mayonnaise, regular .5 cup Yellow Mustard, 0.25 cup Green Olives, 20 grams
Directions
Boil Chicken
Slice grapes, olives, chop pecans
mix together with chicken and mayo and mustard

Number of Servings: 10

Recipe submitted by SparkPeople user ADBULLDAWGS.

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 264.8
  • Total Fat: 12.4 g
  • Cholesterol: 85.2 mg
  • Sodium: 249.4 mg
  • Total Carbs: 3.5 g
  • Dietary Fiber: 0.6 g
  • Protein: 33.4 g

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