Oatmeal Coconut Cookies
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 60
Ingredients
2 c. Light Brown Sugar, packed2 large eggs2 TBSP Vanilla extract2 sticks butter or margarine, softened1 3/4 c. flour1 tsp baking soda1 tsp ground cinnamon1/2 tsp salt3 c. quick oats1 c. coconut
Makes about 60 cookies with a regular sized cookie scoop.
Preheat to 375.
Beat brown sugar, butter, eggs and vanilla until mixed well. Add flour, baking soda, cinnamon and salt - beat until mixed well. Add oats and coconut, stir throughout with a wooden spoon.
I use a cookie scoop to place cookies about 2 inches apart from one another on a cookie sheet. Bake 8-10 minutes. Let cool 1-2 minutes on sheet, then move to cooling rack.
enjoy. :)
Number of Servings: 60
Recipe submitted by SparkPeople user MOORESHUGAR.
Preheat to 375.
Beat brown sugar, butter, eggs and vanilla until mixed well. Add flour, baking soda, cinnamon and salt - beat until mixed well. Add oats and coconut, stir throughout with a wooden spoon.
I use a cookie scoop to place cookies about 2 inches apart from one another on a cookie sheet. Bake 8-10 minutes. Let cool 1-2 minutes on sheet, then move to cooling rack.
enjoy. :)
Number of Servings: 60
Recipe submitted by SparkPeople user MOORESHUGAR.
Nutritional Info Amount Per Serving
- Calories: 90.4
- Total Fat: 4.0 g
- Cholesterol: 15.2 mg
- Sodium: 107.8 mg
- Total Carbs: 12.7 g
- Dietary Fiber: 0.7 g
- Protein: 1.3 g
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