Parmesan Turkey Meatballs

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 9
Ingredients
1 Lb. Ground Turkey, Lean3/4 c. chopped onion1/2 cup Parmesan cheese, grated1/4 cup fresh parsley, chopped1/4 cup egg beaters1 clove garlic minced1 tsp. Italian seasonings
Directions
Mix ingredients together in a large bowl. Then form into meatballs. Place in a baking dish that is sprayed with olive oil or covered with aluminum foil. Bake for 30 - 40 min. in a 375 degree oven.

Number of Servings: 9

Recipe submitted by SparkPeople user TEATIMELASS.

Servings Per Recipe: 9
Nutritional Info Amount Per Serving
  • Calories: 123.6
  • Total Fat: 6.2 g
  • Cholesterol: 48.9 mg
  • Sodium: 164.4 mg
  • Total Carbs: 1.6 g
  • Dietary Fiber: 0.3 g
  • Protein: 15.4 g

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