Chicken Cranberry Salad
- Minutes to Prepare:
- Number of Servings: 2
Ingredients
1 (9.75 oz) can of chicken breast2 medium stalks of celery, diced1/3 cup red onion, diced1/4 cup dried cranberries3 T. light mayonnaise2 cups shredded Romaine lettucepepper to taste
Drain chicken. Mix chicken, celery, onions, cranberries and mayonnaise well. Pepper to taste. Divide mixture into 2 servings. Serve on a bed of 1 cup shredded Romaine lettuce.
Serves 2.
Number of Servings: 2
Recipe submitted by SparkPeople user LAURIEBETH55.
Serves 2.
Number of Servings: 2
Recipe submitted by SparkPeople user LAURIEBETH55.
Nutritional Info Amount Per Serving
- Calories: 289.4
- Total Fat: 9.6 g
- Cholesterol: 27.9 mg
- Sodium: 859.4 mg
- Total Carbs: 23.5 g
- Dietary Fiber: 3.1 g
- Protein: 23.6 g
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