Curried Chicken Salad for Athletes

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
3 Cups diced cooked boneless, skinless chicken breast3 T craisins3 T chopped walnuts1 large stalk celery, diced1 tsp. curry powder1/4 cup non fat greek yogurt1/4 cup low fat Canola mayonnaise
Directions
Mix all your ingredients together and chill at least 2 hours. Makes 4 servings/sandwich fillings.

You can use left over rotisserie chicken, just remove the skin. Delicious. Also, I occasionally substitute other kinds of nuts for the walnuts. Pecans and pine nuts both work well.


Number of Servings: 4

Recipe submitted by SparkPeople user LANC92.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 197.9
  • Total Fat: 10.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 110.3 mg
  • Total Carbs: 7.0 g
  • Dietary Fiber: 1.1 g
  • Protein: 19.1 g

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