Green Bean Cassarole

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
Combine soup, milk and pepper in 1 l/2 baking dish. Stir in beans and 1/2 of onions. Bake at 350 for 30 minutes or until hot. Stir and sprinkle with remaining onions. Bake 5 more minutes or until onions are golden.
Directions


Number of Servings: 6

Recipe submitted by SparkPeople user SHARONFETT.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 158.7
  • Total Fat: 9.7 g
  • Cholesterol: 0.8 mg
  • Sodium: 963.1 mg
  • Total Carbs: 14.7 g
  • Dietary Fiber: 2.7 g
  • Protein: 1.8 g

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