12 boy curry

  • Number of Servings: 8
Ingredients
page 24
Directions


Number of Servings: 8

Recipe submitted by SparkPeople user VWBUG_1967.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 240.1
  • Total Fat: 13.7 g
  • Cholesterol: 94.6 mg
  • Sodium: 936.9 mg
  • Total Carbs: 6.6 g
  • Dietary Fiber: 1.3 g
  • Protein: 24.0 g

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