Catalina Chicken
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
1/2 Can of Whole Cranberry Cranberry Sauce4 T Onion Soup Mix1 C Kraft Catalina Dressing1 LB Boneless, Skinless Chicken Breasts
Combine cranberry sauce, soup mix and dressing in a 8 x 8 baking dish. Put chicken into the mixture and turn to coat.
Bake in the oven at 350 for 30-35 minutes. It is helpful to test the temp of the chicken for doneness since the catalina dressing turns the chicken pink and it is hard to tell if it is done.
Makes 4 4-oz servings.
Number of Servings: 6
Recipe submitted by SparkPeople user LAVASJUICE.
Bake in the oven at 350 for 30-35 minutes. It is helpful to test the temp of the chicken for doneness since the catalina dressing turns the chicken pink and it is hard to tell if it is done.
Makes 4 4-oz servings.
Number of Servings: 6
Recipe submitted by SparkPeople user LAVASJUICE.
Nutritional Info Amount Per Serving
- Calories: 295.1
- Total Fat: 9.0 g
- Cholesterol: 43.8 mg
- Sodium: 1,039.1 mg
- Total Carbs: 33.5 g
- Dietary Fiber: 0.9 g
- Protein: 17.8 g
Member Reviews