Shrimp, Pineapple, Bacon (7 WW points)
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
1 lb shrimp; thawed, cooked, without tails1/2 bacon, thawed1 C pineapple chunks, drained1 C bbq sauce2 C white rice (optional if using skewers)
Makes 4 large servings
1. Cook bacon partway either in skillet or in grill basket
2. Once bacon is almost cooked, add shrimp. Cook for several minutes
3. Add pineapple and 1/2 the bbq sauce
4. Cook for several minutes and add remaining bbq sauce
5. Cook for several minutes
6. Serve over rice
Number of Servings: 4
Recipe submitted by SparkPeople user WLFPACK1.
1. Cook bacon partway either in skillet or in grill basket
2. Once bacon is almost cooked, add shrimp. Cook for several minutes
3. Add pineapple and 1/2 the bbq sauce
4. Cook for several minutes and add remaining bbq sauce
5. Cook for several minutes
6. Serve over rice
Number of Servings: 4
Recipe submitted by SparkPeople user WLFPACK1.
Nutritional Info Amount Per Serving
- Calories: 334.5
- Total Fat: 9.8 g
- Cholesterol: 124.0 mg
- Sodium: 891.1 mg
- Total Carbs: 40.1 g
- Dietary Fiber: 1.6 g
- Protein: 20.2 g
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