Chinese Salad2, As consumed

Name: Chinese Salad2, As consumed Recipe
Prep time: 30 min
Total time: 30 min
Yield: 20
Ingredients: 2 Cans La Choy Fancy Mixed Chinese Vegetables; 1 can French Style Green Beans; 1 Can

(1)

Minutes to Prepare: 30

Number of Servings: 20

Ingredients

2 Cans La Choy Fancy Mixed Chinese Vegetables1 can French Style Green Beans1 Can

Directions

Drain canned vegetables in colander and rinse with cold water. Add onions and mix well. Place in glass Pyrex container. Disolve sugar in water then add oil and vinegar. Mix and pour over vegetables. Cover and refrigerate at least 8 hours.
Makes 20 half cup servings

Number of Servings: 20

Recipe submitted by SparkPeople user POPEYETHETURTLE.

Servings Per Recipe: 20

Nutritional Info Amount Per Serving

Calories: 104.9
Total Fat: 4.5 g
Cholesterol: 0.0 mg
Sodium: 260.0 mg
Total Carbs: 15.0 g
Dietary Fiber: 2.3 g
Protein: 1.7 g

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