PB2 Pudding Pie
- Number of Servings: 9
Ingredients
Directions
1/2 cup PB2 Powdered Peanut Butter1 4-serving package Kraft Jello-o Brand Fat Free Sugar Free Pudding, Vanilla or White Chocolate1 4-serving package Kraft Jello-o Brand Fat Free Sugar Free Pudding, Chocolate3 cups nonfat milk, divided5 sheets cinnamon or regular graham crackers
Lay graham crackers flat in bottom of 8 x 8 or 9 x 9 square pan. Mix PB2, vanilla or white chocolate pudding mix, and 1 1/2 cups nonfat milk well. Immediately pour mixture over graham crackers. Mix chocolate pudding mix with remaining 1 1/2 cups nonfat milk. Pour carefully over peanut butter mixture. Refrigerate for at least three hours before serving.
Makes 9 Servings
Number of Servings: 9
Recipe submitted by SparkPeople user CATARATA17.
Makes 9 Servings
Number of Servings: 9
Recipe submitted by SparkPeople user CATARATA17.
Nutritional Info Amount Per Serving
- Calories: 115.4
- Total Fat: 2.4 g
- Cholesterol: 1.6 mg
- Sodium: 417.6 mg
- Total Carbs: 18.7 g
- Dietary Fiber: 0.9 g
- Protein: 5.8 g
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