Scrapbook Chicken Salad
- Number of Servings: 24
Ingredients
Chicken Breast, 6 breast, deboned,deskin ned, cookedRed Grapes, 2 cup, halvedApples, fresh, 2 cup, dicedCelery, raw, 2 cup, chopped*Pineapple, canned, 2 cup, crushedOnions, raw, 1/4 cup, choppedCashew Nuts, 1/2 cup (add just before serving)Mayonnaise, 1/2 cupColeslaw Dressing, 1/2cupServe on Croisants or Rolls
Drain the pineapple & pour the juice over the cut-up apples, soak for 15 minutes, then drain. Combine all ingredients (except cashews, add just before serving) and chill. Serve on large Croisants (24 sandwiches).
Number of Servings: 24
Recipe submitted by SparkPeople user BGIB2009.
Number of Servings: 24
Recipe submitted by SparkPeople user BGIB2009.
Nutritional Info Amount Per Serving
- Calories: 157.3
- Total Fat: 7.2 g
- Cholesterol: 36.8 mg
- Sodium: 125.7 mg
- Total Carbs: 8.8 g
- Dietary Fiber: 0.7 g
- Protein: 14.4 g
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