Club House slow cooker chili

(2)
  • Number of Servings: 10
Ingredients
ex lean ground beef, diced tomatos, tomato sauce, kidney beans, black beans, packets of slow cooker seasoning.
Directions
In skillet brown ground beef, (drain any fat). Place cooked beef, diced tomatoes, drained kidney beans, black beans, tomato sauce and seasoningin slow cooker. Stir until well mixed.
Cover and cook 8 hours on low or 4 hours on high. Stir before serving. Makes 10 servings. Approximately 1 cup each.

Number of Servings: 10

Recipe submitted by SparkPeople user TRIDREAMZ.

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 340.2
  • Total Fat: 9.0 g
  • Cholesterol: 31.3 mg
  • Sodium: 2,174.5 mg
  • Total Carbs: 43.8 g
  • Dietary Fiber: 15.7 g
  • Protein: 21.8 g

Member Reviews
  • DIVA@EDW
    This is very close to the Wendy's chili recipe except instead of black beans it calls for pinto beans and it has rotel, green chilies and chili power and cumin as well. - 3/31/09
  • OUIDYBIRD
    Very easy. - 7/17/09
  • CATTRINA
    great I don't eat beef so I'll use ground turkey . in slow cooker. tomatoes , beans and seasoning . will do it tomorrow - 3/31/09