Brenda's Corn Chowder

Name: Brenda''s Corn Chowder Recipe
Yield: 12
Ingredients: 2 cans cream style corn; 1 small onion chopped; 1/2 c. red bell pepper chopped; 32 oz. chicken broth; 1/2 c. half and half; 1 c. bacon cooked and chopped; 5 c. frozen hash browns; 1/2 t. thyme; 1/2 t. rosemary; salt; pepper

(5)

Number of Servings: 12

Ingredients

2 cans cream style corn1 small onion chopped1/2 c. red bell pepper chopped32 oz. chicken broth1/2 c. half and half1 c. bacon, cooked and chopped5 c. frozen hash browns1/2 t. thyme1/2 t. rosemarysaltpepper

Directions

Place all ingredients in crockpot. Cook on low for 6 hours.

Number of Servings: 12

Recipe submitted by SparkPeople user BJCHOOMS.

Servings Per Recipe: 12

Nutritional Info Amount Per Serving

Calories: 151.0
Total Fat: 4.2 g
Cholesterol: 8.0 mg
Sodium: 677.3 mg
Total Carbs: 25.6 g
Dietary Fiber: 2.0 g
Protein: 4.8 g

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Member Reviews

EPREDN1
This recipe was just what I was looking for. I wanted to do corn chowder in the crockpot. It turned out really tasty. I like a lot of corn and don't like red pepper, so I used celery instead of the red pepper and added 1 extra can of cream corn, 1 extra can of kernal corn, and 2 cans of white hominy - 1/21/09
JANSUSAN2
I agree...it sounds yummy!
I will come back to rate it once I've given it a try! - 10/2/07
PROWEN
Did I miss something? Where is the corn?? - 3/16/07
REVJEFF
I am from New England and this is one of the chowder reciepes - 3/15/07
TERRI77
This sounds delicious. Can't wait to try it! - 3/15/07