5-4-3-2-1 biscuits
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
5 tbs baking soda4 half cup measures of whole wheat flour (2 cups)3 half cup measures of white flour (1 1/2 cups)2 pinches of salt (or use salted butter)1 stick of butter2 cups of milk (I use powdered made into milk right then)
Preheat oven to 450degrees
1. combine dry ingredients,
2. cut in butter (I use a kitchen aid flat blade for ease)
3. Mix in milk by hand
drop large tablespoon scoops onto baking stone (or sheet) -makes about 24
Cook for 10-15 minutes.
Number of Servings: 12
Recipe submitted by SparkPeople user PRINCESSPERKY.
1. combine dry ingredients,
2. cut in butter (I use a kitchen aid flat blade for ease)
3. Mix in milk by hand
drop large tablespoon scoops onto baking stone (or sheet) -makes about 24
Cook for 10-15 minutes.
Number of Servings: 12
Recipe submitted by SparkPeople user PRINCESSPERKY.
Nutritional Info Amount Per Serving
- Calories: 208.9
- Total Fat: 8.0 g
- Cholesterol: 20.4 mg
- Sodium: 279.1 mg
- Total Carbs: 29.9 g
- Dietary Fiber: 2.9 g
- Protein: 5.9 g
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