Cobb Salad

  • Minutes to Prepare:
  • Number of Servings: 1
Ingredients
1. Cut romaine2. Dice turkey3. Cook and chop bacon4. Cook and cool egg then quarter5. Cut cherry tomatoes in half6. Crumble blue cheese7. 1/4 avocado then cut into small dice8. Cut turkey into small dice9. Can toss with dressing
Directions
Place romaine on bottom of bowl
arrange each item in a spiral around the lettuce
top with shrimp in the center

Number of Servings: 1

Recipe submitted by SparkPeople user KITTYRUHSTALLER.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 966.7
  • Total Fat: 78.9 g
  • Cholesterol: 202.6 mg
  • Sodium: 2,407.6 mg
  • Total Carbs: 22.9 g
  • Dietary Fiber: 8.2 g
  • Protein: 46.6 g

Member Reviews