85/15 Turkey Meatloaf Muffins
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
23 oz Ground Turkey2- Egg Whites1/2 cup Chopped Onions2 TBSP- Onion Soup Mix1 Package- Stuffing Mix1 Cup Hot Water
Mix all ingredients in greased muffin tins. Bake at 350 for 35-40 minutes.
Got this recipe from BOINGO but did not get the correct ingredients, so had to recreate it using what we had on hand. =)
Number of Servings: 12
Recipe submitted by SparkPeople user MB00060.
Got this recipe from BOINGO but did not get the correct ingredients, so had to recreate it using what we had on hand. =)
Number of Servings: 12
Recipe submitted by SparkPeople user MB00060.
Nutritional Info Amount Per Serving
- Calories: 178.7
- Total Fat: 8.7 g
- Cholesterol: 40.7 mg
- Sodium: 375.4 mg
- Total Carbs: 11.8 g
- Dietary Fiber: 0.1 g
- Protein: 11.7 g
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