Turkey Salad Quick Recipe Large Bowl
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 26
Ingredients
Directions
3 -12 ounce cans Turkey packed in water6-Tablespoons Miracle Whip Lite4-Large Hard Boiled Eggs Chopped4-Tablespoons Sweet Pickle Relish1-Cup Chopped Onion
Drain water from Turkey and place in Large bowl and chop into smaller pieces.
Add the rest of Ingredients to turkey and mix thoroughly together. Your ready to eat.
Makes 26 -2oz servings. 1/4 cup = 2oz
Serve on your choice of bread or without.
Number of Servings: 26
Recipe submitted by SparkPeople user RATNIN57.
Add the rest of Ingredients to turkey and mix thoroughly together. Your ready to eat.
Makes 26 -2oz servings. 1/4 cup = 2oz
Serve on your choice of bread or without.
Number of Servings: 26
Recipe submitted by SparkPeople user RATNIN57.
Nutritional Info Amount Per Serving
- Calories: 62.7
- Total Fat: 1.8 g
- Cholesterol: 50.4 mg
- Sodium: 456.9 mg
- Total Carbs: 3.6 g
- Dietary Fiber: 0.3 g
- Protein: 7.8 g
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