Olive Oil & Oregano Baked Sweet Potato

Name: Olive Oil & Oregano Baked Sweet Potato Recipe
Prep time: 10 min
Cook time: 60 min
Total time: 70 min
Yield: 4
Ingredients: 4 large sweet potatoes cubed; 1 tbsp olive oil; 1/2 tsp oregano salt black pepper (each)

(6)

Minutes to Prepare: 10
Minutes to Cook: 60

Number of Servings: 4

Ingredients

4 large sweet potatoes, cubed1 tbsp olive oil1/2 tsp oregano, salt, black pepper (each)

Directions

Preheat over to 350 degrees.

Spray a baking dish with cooking spray. Cube sweet potatoes and toss in baking dish with olive oil and seasonings.

Cover baking dish with aluminum foil and cook for 30 minutes. Uncover and cook for an additional 30 minutes.

Number of Servings: 4

Recipe submitted by SparkPeople user EJORDANE.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 166.1
Total Fat: 3.9 g
Cholesterol: 0.0 mg
Sodium: 304.8 mg
Total Carbs: 31.6 g
Dietary Fiber: 4.0 g
Protein: 2.2 g

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Member Reviews

RACHBASTON
i slice the potatoes and boil them 1st then put the herbs and some dried garlic over the potatoes and cook in the pan with fry lite and black pepper. really nice - 2/28/17
DHOGEBOOM1
I cubed the potatoes so that it wouldn't take as long to cook. Sweet potatoes are not usually something that I eat but I think I will be eating them more often. Paired well with the rotisserie chicken that I had bought. I think I want to experiment with other herbs and spices. Delicious - 11/29/14
JONESINGAL
Very good! I made them on the skillet instead of baking and they were awesome. I have been craving them now! - 11/18/11
LORETTA24
This is a great recipe but I like just as well with red skin potatoes. - 6/14/09
HOOPDREAM3
Quite delicious!!! I initially had doubts about this recipe but am so glad I was wrong. Truly impressed with it being so healthy and easy to make. Thank you for sharing. - 11/23/17