whole wheat fruit and oat cookies

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 44
Ingredients
1 cup smart balance buttery spread1 1/3 cup packed brown sugar1 tsp baking powder1/2 tsp baking soda1/2 tsp salt4 eggs1 tsp vanilla2 cups whole wheat flour2 cups rolled oats1 cup chocolate chips3 cups of fruit, coconut, or nuts
Directions
makes 88 normal size cookies or 44 big cookies

Number of Servings: 44

Recipe submitted by SparkPeople user WONDERSNUGGLES.

Servings Per Recipe: 44
Nutritional Info Amount Per Serving
  • Calories: 150.7
  • Total Fat: 5.7 g
  • Cholesterol: 19.3 mg
  • Sodium: 96.2 mg
  • Total Carbs: 24.5 g
  • Dietary Fiber: 1.8 g
  • Protein: 2.1 g

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