Zucchini Bread (1/12)

Number of Servings: 12

Ingredients

Mix shredded zucchini, sugar, oil, vanilla, and eggs. Stir in remaining ingredients. Bake in muffin pan at 350.00

Directions

Mix shredded zucchini, sugar, oil, vanilla, and eggs. Stir in remaining ingredients. Bake in muffin pan at 350.00

Number of Servings: 12

Recipe submitted by SparkPeople user JAWATKINS.

Servings Per Recipe: 12

Nutritional Info Amount Per Serving

Calories: 125.3
Total Fat: 5.4 g
Cholesterol: 31.2 mg
Sodium: 9.9 mg
Total Carbs: 17.4 g
Dietary Fiber: 0.5 g
Protein: 2.1 g

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Member Reviews

JOZGFN
HOw much of each ingredient? It does not show up on my page. - 7/16/09

Reply from JAWATKINS (7/17/09)
Try This:
Number of Servings: 12

* Egg, fresh, 2.00 medium
* Canola Oil, 0.25 cup
* Zucchini, 1.00 cup, grated
* Granulated Sugar, 0.50 cup
* Granulated Sugar, 1.00 lump (2 cubes)
* Flour, white, 1.00 cup