Creamy Mashed Potatoes
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Directions
7 Potatoes1/2 Cup Light Sour Cream1/2 Cup Butter3OZ Fat Free Cream Cheese1Tsp Salt1Tsp Pepper
Bring Potatoes to a boil then Cover and simmer till soft about 10 min. Then add all other ingredients, and mash. Makes about 8 -1/2 Cup servings.
Number of Servings: 8
Recipe submitted by SparkPeople user MELODIEO.
Number of Servings: 8
Recipe submitted by SparkPeople user MELODIEO.
Nutritional Info Amount Per Serving
- Calories: 232.6
- Total Fat: 9.0 g
- Cholesterol: 6.7 mg
- Sodium: 471.6 mg
- Total Carbs: 33.7 g
- Dietary Fiber: 4.1 g
- Protein: 5.7 g
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