Rotel Chicken Spaghetti
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 16
Ingredients
4 chicken breasts1 box (14.5 oz) of angel hair2 cans (14.5 oz each) of traditional Rotel4 cups of shredded mozzarella cheese4 Tbsp of country crock
1. Boil chicken. When it is done shred the chicken by pulling it apart to small bite size pieces.
2. Cook package of angel hair according to directions on box.
3. Mix chicken, angel hair, undrained rotel, and 3 cups of mozzarella cheese together. Works best to mix half at a time since the pasta is thick.
4. Put in a large casserole dish. Place dots of butter over the spread out mixture.
5. Put the remaining cup of cheese on top of the mixture and butter.
6. Cook for about 30 minutes.
Number of Servings: 16
Recipe submitted by SparkPeople user CHICKS1123.
2. Cook package of angel hair according to directions on box.
3. Mix chicken, angel hair, undrained rotel, and 3 cups of mozzarella cheese together. Works best to mix half at a time since the pasta is thick.
4. Put in a large casserole dish. Place dots of butter over the spread out mixture.
5. Put the remaining cup of cheese on top of the mixture and butter.
6. Cook for about 30 minutes.
Number of Servings: 16
Recipe submitted by SparkPeople user CHICKS1123.
Nutritional Info Amount Per Serving
- Calories: 327.6
- Total Fat: 11.9 g
- Cholesterol: 67.1 mg
- Sodium: 501.5 mg
- Total Carbs: 20.5 g
- Dietary Fiber: 2.3 g
- Protein: 32.4 g
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