Spaetzle
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
Flour, white, 2.33 cup Salt, 0.5 tspGranulated Sugar, 2 tsp Egg, fresh, 5 large Milk, 2%, 0.5 cup Blue Bonnet Light Margarine, 8 tbsp, melted
Mix all ingredients except blue bonnet in bowl until smooth. Srop with Spaetzle maker into boiling water. When floating, remove from water, and mix with melted blue bonnet.
Number of Servings: 6
Recipe submitted by SparkPeople user MUGSYS_MOM.
Number of Servings: 6
Recipe submitted by SparkPeople user MUGSYS_MOM.
Nutritional Info Amount Per Serving
- Calories: 321.0
- Total Fat: 11.7 g
- Cholesterol: 178.7 mg
- Sodium: 362.3 mg
- Total Carbs: 39.9 g
- Dietary Fiber: 1.3 g
- Protein: 10.9 g
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